Beer Americano

Ingredients

4 cl 1757 Vermouth di Torino G.I. Rosso

4 cl Campari

Moretti Grand Cru – shake for 10 seconds

Garnish: Orange zest

Preparation

Build the cocktail in a large Bordeaux glass. Combine the Campari and Cinzano 1757 Rosso together and top with the beer foam. Decorate with a sprinkling of orange zest

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