Beer Americano
Ingredients
4 cl 1757 Vermouth di Torino G.I. Rosso
4 cl Campari
Moretti Grand Cru – shake for 10 seconds
Garnish: Orange zest
Preparation
Build the cocktail in a large Bordeaux glass. Combine the Campari and Cinzano 1757 Rosso together and top with the beer foam. Decorate with a sprinkling of orange zest
